It is a huge responsibility to be in food production and catering industry knowing of the direct impact that it is making on human‘s health, his physical and emotional state.
We are pleased that this responsibility does not transcend us into the reproaches of conscience, because the products that we are willing to share with you are natural, maximally fresh and recognized world-wide as one of the healthiest and richest in nutritional value.
That is Fish. Fish, that have not been farmed artificially but have been caught in the cold waters of the Norwegian Sea, which is considered to be among the cleanest waters in the world.
Wild and Tasty
COD (Gadus morhua)
ANGLER (Lophius piscatorius)
CUSK (Brosme Brosme)
SAITHE (Pollachius virens)
HALIBUT (Hippoglossus hippoglossus)
ATALTIC WOLFFISH (Anarhichas lupus)
RED PERCH (Sebastes norvegicus)
COMMON LING (Molva molva)
PLAICE (Pleuronectes platessa)
SALMON (Salmo Salar)